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Biona Organic Vinegar, Red Wine – 500 ml.
- Organic ingredients for purity
- Rich in antioxidants for health
- Versatile for cooking and dressing
for the product: Biona Organic Vinegar, Red Wine – 500 ml.
£3.48
Biona Organic Vinegar, Red Wine – 500 ml
Elevate Your Culinary Creations with Organic Red Wine Vinegar
Enhance your dishes with the rich and robust flavor of Biona Organic Vinegar, Red Wine. Made from high-quality organic red wine, this vinegar is perfect for dressings, marinades, and sauces. Its complex flavor profile adds depth to your culinary creations, making it an essential ingredient for any kitchen. Enjoy the natural tang and acidity that only organic ingredients can provide, ensuring that your meals are both delicious and wholesome.
Features
- Made from 100% organic red wine
- Rich, complex flavor enhances a variety of dishes
- Perfect for dressings, marinades, and cooking
- Non-GMO and gluten-free
- Vegan-friendly
- Packaged in a convenient 500 ml bottle
Serving Information
- Serving Size: 1 tablespoon (15 ml)
- Servings Per Container: About 33
Key Nutritional Information (Per Serving)
Nutrient | Amount |
---|---|
Calories | 0 |
Total Fat | 0 g |
Sodium | 0 mg |
Ingredients
Ingredients: Organic Red Wine Vinegar.
Recommended Use
Use Biona Organic Red Wine Vinegar in salad dressings, marinades, or as a finishing touch to your favorite dishes. It can also be used in cooking to add acidity and flavor to sauces and stews. For best results, store in a cool, dark place.
Suitability / Allergen Information
- Suitable for: Vegetarians and Vegans
- Free from: Gluten, Dairy, Soy, Artificial Colors or Preservatives
Caution: Store in a cool, dark place. Keep out of reach of children.
Summary: How to Use Biona Organic Red Wine Vinegar
- Drizzle over salads for a tangy dressing.
- Use in marinades for meats and vegetables.
- Add to sauces for a depth of flavor.
- Incorporate into cooking for a touch of acidity.
Frequently Asked Questions (FAQ)
What is red wine vinegar and how is it made?
Red wine vinegar is made from fermented red wine. The fermentation process converts the alcohol in the wine into acetic acid, giving vinegar its characteristic tangy flavor.
Can I use this vinegar in cooking?
Absolutely! Biona Organic Red Wine Vinegar is perfect for cooking, as it adds a rich flavor to sauces, marinades, and dressings.
Is this product organic?
Yes, Biona Organic Red Wine Vinegar is made from 100% organic ingredients, ensuring that you are using a product free from synthetic pesticides and fertilizers.
Is it suitable for vegans?
Yes, this vinegar is 100% vegan-friendly.
How should I store this vinegar?
Store in a cool, dark place to maintain its quality and flavor. It is best used within a year of opening.
Weight | 0.87 kg |
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