Jell-O Instant Pudding & Pie Filling Sugar Free, Cheesecake – 28g

Deliciously Creamy Dessert Without the Guilt

Indulge in the rich and creamy taste of Jell-O Instant Pudding & Pie Filling Sugar Free, Cheesecake. This delightful dessert mix allows you to enjoy the classic cheesecake flavor without the added sugar, making it a perfect choice for those watching their sugar intake. With just a few simple steps, you can whip up a delicious treat that satisfies your sweet tooth while keeping your diet on track.

Features

• Rich and Creamy Cheesecake Flavor
• Sugar-Free Formula
• Quick and Easy to Prepare
• Versatile: Use in Puddings, Pie Fillings, or as a Topping
• Low-Calorie Option for Dessert Lovers
• Perfect for Weight Management
• Gluten-Free

Serving Information

• Serving Size: 2 tablespoons (approx. 28 g)
• Servings Per Container: About 4

Key Nutritional Information (Per Serving)

Ingredients

Ingredients: Modified Food Starch, Artificial Flavor, Sodium Caseinate, Potassium Sorbate (to maintain freshness), Sucralose, and Color Added.

Recommended Use

To prepare, simply mix 2 tablespoons of the pudding mix with 2 cups of cold milk. Whisk for 2 minutes until smooth and creamy. Let it sit for 5 minutes to thicken, then enjoy as a dessert or use it as a filling for pies and cakes. For best results, refrigerate before serving.

Suitability / Allergen Information

• Suitable for: Those looking for a sugar-free dessert option
• Free from: Gluten, Sugar, and Artificial Colors

Caution: Contains milk and may contain traces of other allergens. Not intended for individuals with lactose intolerance. Store in a cool, dry place. Keep out of reach of children.

Summary: How to Make Jell-O Instant Pudding

• Mix 2 tablespoons of pudding mix with 2 cups of cold milk.
• Whisk for 2 minutes until well combined.
• Let it sit for 5 minutes to thicken.
• Enjoy as a dessert or use in recipes.

Frequently Asked Questions (FAQ)

Is this pudding really sugar-free?

Yes! Jell-O Instant Pudding & Pie Filling is sugar-free and sweetened with sucralose, making it a guilt-free dessert option.

Can I use almond milk or other milk alternatives?

Yes, you can use almond milk or other non-dairy milk alternatives to prepare the pudding, but the texture may vary slightly.

How long does the pudding last once prepared?

Once prepared, the pudding can be stored in the refrigerator for up to 5 days. Make sure to cover it to maintain freshness.

Can I use this mix for baking?

Absolutely! This pudding mix can be used as a filling for cakes, pies, or even as a creamy layer in desserts.

Is it gluten-free?

Yes, Jell-O Instant Pudding & Pie Filling is gluten-free, making it suitable for those with gluten sensitivities.