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Allnutrition Vegan Protein. Vanilla Blackcurrant – 500g

  • Plant-based protein for muscle support
  • Vitamins for overall health
  • Natural flavor for enjoyment

£9.50

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SKU:P37719
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Allnutrition Vegan Protein, Vanilla Blackcurrant – 500g

Plant-Based Protein for Muscle Support, Recovery, and Delicious Flavor

Enhance your nutrition with the high-quality Allnutrition Vegan Protein, Vanilla Blackcurrant.
This premium plant-based protein powder is formulated to provide essential amino acids, support muscle growth, aid recovery, and satisfy your taste buds with a rich vanilla blackcurrant flavor.
Ideal for vegans, vegetarians, or anyone seeking a clean, dairy-free protein source, this 500g container offers a convenient way to meet your daily protein needs while enjoying a tasty, nutritious supplement—free from artificial colors, preservatives, and allergens.

Features

  • High-Quality Plant-Based Protein Blend
  • Rich in Essential Amino Acids
  • Delicious Vanilla Blackcurrant Flavor
  • Supports Muscle Growth and Recovery
  • Vegan, Gluten-Free, and Dairy-Free
  • Low in Sugar and Calories
  • Easy to Mix and Digest

Serving Information

  • Serving Size: 1 scoop (approx. 25 g)
  • Servings Per Container: About 20

Key Nutritional Information (Per Serving)

Nutrient Amount
Calories 100
Protein 20 g
Carbohydrates 3 g
Fats 1.5 g
Fiber 2 g
Sugar 1 g

Ingredients

Ingredients: Pea Protein Isolate, Rice Protein, Sunflower Protein, Natural Flavors (Vanilla, Blackcurrant), Thickener (Xanthan Gum), Sweetener (Stevia), Emulsifier (Lecithin), Vitamin and Mineral Blend (Calcium Carbonate, Magnesium Oxide, Zinc Gluconate, Iron Fumarate, Vitamin B12, Vitamin D3).

Recommended Use

Mix 1 scoop (25 g) with 200–300 ml of water, plant milk, or your favorite beverage. Shake or stir until fully dissolved. Consume post-workout, as a meal supplement, or anytime you need a protein boost. For optimal results, incorporate into your daily routine.

Suitability / Allergen Information

  • Suitable for: Vegans, Vegetarians
  • Free from: Gluten, Dairy, Soy, Artificial Colors, Preservatives, and Artificial Sweeteners

Caution: Consult your healthcare provider before use if you are pregnant, nursing, or have any medical conditions. Keep out of reach of children. Store in a cool, dry place.

Summary: How to Take Allnutrition Vegan Protein

  • Mix 1 scoop into 200–300 ml of water or plant-based milk.
  • Stir or shake well until smooth and creamy.
  • Consume post-exercise, as a snack, or to supplement your daily protein intake.
  • Use regularly for best results and sustained muscle support.

Frequently Asked Questions (FAQ)

What makes this vegan protein different from whey?

This vegan protein is derived from plant sources like peas and rice, making it suitable for vegans and those with dairy allergies. It provides complete amino acids and is easily digestible, offering a sustainable and ethical alternative to animal-based proteins.

Is this product suitable for those with gluten intolerance?

Yes, it is gluten-free, making it safe for individuals with gluten sensitivities or celiac disease.

Can I use this protein if I have a soy allergy?

Absolutely. This formula does not contain soy and is safe for those with soy allergies.

Does it contain artificial sweeteners?

No, it is sweetened with natural stevia, avoiding artificial sweeteners and additives.

How does this product support my fitness goals?

It provides high-quality plant-based protein to support muscle repair, growth, and recovery, helping you achieve your fitness and health objectives effectively and sustainably.

Weight 0.6 kg
Brand

Allnutrition

flavour

Vanilla Blackcurrant

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